Spring always makes us want to entertain outdoors, and what better way to do that than by throwing something fabulous on the grill like decadent Lamb Lollipops with Mint Gremolata? This delightful Mediterranean-inspired menu is super simple to prepare, but it will impress your guests nonetheless. Both the Roasted Vegetable Torte and the Toasted Coconut Pie With Coconut Brittle that accompany the entree can be made well in advance, leaving you plenty of time to sip wine and enjoy your guests al fresco style while your grill does the rest of the work.
Read on for the full menu from 225‘s April issue, and let us know in the comments some of your favorite things to grill outdoors.