Looking for a new restaurant to sample this summer? Baton Rouge welcomed several in just the last few weeks.
From stylish Mexico City-inspired eateries to a new cheesy college dive, 225 covered it all. And our readers ate it up. Still, we also had to give some love to one of the Capital City’s oldest restaurants, future leaders, a native plant shop and (of course) moms.
Here’s what you might have missed, courtesy this month’s most-read stories at 225batonrouge.com.
10. Where to celebrate Mom over brunch this Mother’s Day in Baton Rouge
9. First Look: Popular food truck Big Cheezy debuts its first brick-and-mortar restaurant near LSU
8. Inside Finish Line Haircuts, a new racing-themed salon
7. First Look: Chris’s Specialty Foods to debut lunch eatery in June at new Highland location
6. A guide to Mid City’s Hot Art Cool Nights: What to do, see and eat
5. First Look: Habaneros, a stylish and spicy Mexican experience, set to open in Perkins Rowe
4. First Look: Chicky Sandos quietly moves from food truck to its first brick-and-mortar restaurant
3. Want pollinators? A new native plant nursery will show you how to attract them
2. One of Baton Rouge’s oldest restaurants honored as 2024 Soul Food Pioneer
1. Twenty in their 20s
